Amount of Total lipid (fat) in Fish, bass, fresh water, mixed species, raw

Finfish and Shellfish Products

In 100 g (Grams) of Fish, bass, fresh water, mixed species, raw there is 3.69 g of Total lipid (fat). Change amount

Conversion Calculator | Choose a measurement for calculation

Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Fish, bass, fresh water, mixed species, raw.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%

Fish, bass, fresh water, mixed species, raw

Fish, bass, fresh water, mixed species, raw is a type of Finfish and Shellfish Products. The most significant nutrients in Fish, bass, fresh water, mixed species, raw are listed below.

Water 75.66 g 75.66%
Energy (calorie) 114 kcal
Energy (joule) 477 kJ
Protein 18.86 g 18.86%
Total lipid (fat) 3.69 g 3.69%
Ash 1.52 g 1.52%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Calcium, Ca 80 mg 0.08%
Iron, Fe 1.49 mg
Magnesium, Mg 30 mg 0.03%
Phosphorus, P 200 mg 0.2%
Potassium, K 356 mg 0.36%
Sodium, Na 70 mg 0.07%
Zinc, Zn 0.65 mg
Copper, Cu 0.093 mg
Manganese, Mn 0.889 mg
Selenium, Se 12.6 µg
Vitamin C, total ascorbic acid 2 mg
Thiamin 0.075 mg

Nutrients in Fish, bass, fresh water, mixed species, raw